Mayelana Nezimpawu Ze-Bamboo Fiber!

1. Yiziphi izici ze-bamboo fiber?

I-bamboo fibre ithambile futhi ikhululekile. Imunca umswakama futhi ingena kahle, i-bateriostasis yemvelo kanye ne-deodorating. I-bamboo fibre inezinye izici ezifana ne-anti-ultraviolet, ukunakekelwa okulula, ukusebenza kahle kokudaya, ukubola okusheshayo njll.

2. Njengoba kokubili i-Viscose fiber evamile kanye ne-bamboo fiber kungokwe-cellulose fiber, umehluko walezi zi-fiber ezimbili ungakanani? Ungawuhlukanisa kanjani i-viscose staple fiber kanye ne-bamboo fiber?

Amakhasimende anolwazi angahlukanisa i-bamboo fibre ne-viscose kumbala, ubumnene.

Ngokuvamile, i-bamboo fiber kanye ne-viscose fiber kungahlukaniswa nemingcele kanye nokusebenza okungezansi.

1) Isigaba Esiphambene

Ubungqingili be-Tanboocel bamboo fiber bungaba ngu-40%, i-viscose fiber cishe ingu-60%.

2) Izimbobo ze-elliptical

Nge-microscope ephindwe kayi-1000, ingxenye ye-bamboo fiber igcwele ama-elliptical hle amakhulu noma amancane, kuyilapho i-viscose fiber ingenazo izimbobo ezisobala.

3) Ubumhlophe

Ubumhlophe be-bamboo fiber bungaba ngu-78%, i-viscose fiber cishe ingu-82%.

4) Ubuningi be-bamboo fiber bungu-1.46g/cm2, kanti i-viscose fiber ingu-1.50-1.52g/cm2.

5) Ukuncibilika

Ukuncibilika kwefayibha ye-bamboo kukhulu kunefayibha ye-viscose. Kusisombululo se-55.5% se-sulfuric acid, ifayibha ye-Tanboocel Bamboo inokuncibilika okungu-32.16%, kanti ifayibha ye-viscose inokuncibilika okungu-19.07%.

3. Yiziphi izitifiketi ze-bamboo fiber ezinazo ohlelweni lwayo lwemikhiqizo noma lokuphatha?

I-bamboo fiber inezitifiketi ezilandelayo:

1) Isitifiketi se-Organic

2) Isitifiketi sehlathi se-FSC

3) Isitifiketi sendwangu ye-OEKO yemvelo

4) Isitifiketi somkhiqizo we-CTTC pure bamboo

5) Isitifiketi sesistimu yokuphathwa kwebhizinisi le-ISO

4. Yiziphi imibiko ebalulekile yokuhlola i-bamboo fiber enayo?

I-bamboo fibre inale mibiko ebalulekile yokuhlola

1) Umbiko wokuhlolwa kwe-SGS antibacterial.

2) Umbiko wokuhlolwa kwezinto eziyingozi ze-ZDHC.

3) umbiko wokuhlola ukubola kwezinto eziphilayo.

5. Yiziphi izindinganiso zamaqembu amathathu ezihlanganiswe yi-Bamboo Union kanye ne-intertek ngo-2020?

I-Bamboo Union kanye ne-Intertek bahlanganise izindinganiso zamaqembu amathathu ezavunywa yiqembu lochwepheshe likazwelonke ngoDisemba 2020 futhi zaqala ukusebenza kusukela ngoJanuwari 1, 2021. Izindinganiso zamaqembu amathathu yi-"Bamboo Forest Management Standard", "Regenerated Cellulose Fiber Bamboo Staple Fiber, Filament kanye nokuhlonza kwayo", "Izidingo Zokulandelela zeRegenerated Cellulose Fiber (Bamboo)".

6. Kwenzeka kanjani ukuthi i-bamboo fiber imunce umswakama futhi ikwazi ukungena umoya?

Ukumuncwa komswakama kwe-bamboo fiber kuhlobene neqembu elisebenzayo le-polymer. Nakuba i-fiber yemvelo ne-cellulose evuselelwe zinenani elifanayo lamaqembu e-hydroxyl, ama-hydrogen e-cellulose avuselelwe ahlanganiswa phakathi kwama-molecule awancane ngakho-ke i-hygroscopicity ye-cellulose fiber evuselelwe iphakeme kune-fiber yemvelo. Njenge-fiber ye-cellulose evuselelwe, i-bamboo fiber inezakhiwo ze-pore mesh ngakho-ke i-hygroscopicity kanye ne-permeability ye-bamboo fiber kungcono kunezinye i-viscose fibers, okunikeza abathengi umuzwa omuhle kakhulu wokuzola.

7. I-fiber ye-bamboo ibola kanjani?

Ezimweni zokushisa ezijwayelekile, i-bamboo fiber kanye nezindwangu zayo zizinzile kakhulu kodwa ngaphansi kwezimo ezithile, i-bamboo fiber ingahlukaniswa ibe yi-carbon dioxide namanzi.
Izindlela zokubhubhisa zimi kanje:
(1) Ukulahlwa komlilo: Ukusha kwe-cellulose kukhiqiza i-CO2 ne-H2O, ngaphandle kokungcoliswa kwemvelo.
(2) Ukuwohloka kwenhlabathi: ukudla okunempilo kwamagciwane enhlabathini kuvuselela inhlabathi futhi kuthuthukisa amandla enhlabathi, kufinyelela izinga lokuwohloka elingu-98.6% ngemva kwezinsuku ezingu-45
(3) Ukuwohloka kodaka: ukubola kwe-cellulose ikakhulukazi ngenani elikhulu lamagciwane.

8. Yiziphi izinhlobo ezintathu ezinkulu zokutholwa okuvamile kwempahla yokulwa namagciwane ye-bamboo fiber?

Izinhlobo ezinkulu zokuthola impahla yokulwa namagciwane ye-bamboo fiber yi-Golden Glucose bacteria, i-Candida albicans kanye ne-Escherichia coli.