1.UMqhaphu, UMqhaphu
1. Inokumelana kakuhle kwe-alkali kunye nokuchasana nokushisa, kwaye ingasetyenziswa kunye neentlobo ezahlukeneyo zokucoca, ukuhlamba izandla kunye nomatshini ohlambekayo, kodwa awufanelekanga ukuhlamba i-chlorine;
2. Iimpahla ezimhlophe zinokuhlanjwa kwiqondo lokushisa eliphezulu kunye ne-alkaline detergent enamandla ukuze ibe nefuthe le-bleaching;
3. Musa ukucwina, hlamba ngexesha;
4. Kucetyiswa ukuba wome emthunzini kwaye ugweme ukukhanya kwelanga ukukhusela iimpahla ezinemibala emnyama ukuba iphele.Xa womisa elangeni, vula ngaphakathi ngaphandle;
5. Hlamba ngokwahlukileyo kwezinye iimpahla;
6. Ixesha lokufunxa akufuneki libe lide kakhulu ukuthintela ukufiphala;
7. Musa ukuyisonga yome.
8. Kuphephe ukuba sesichengeni selanga ixesha elide ukunqanda ukunciphisa ukukhawuleza nokubangela ukufiphala nokuba tyheli;
9. Geza kwaye wome, uhlukanise imibala emnyama kunye nekhanyayo;
2.UBOYA OBUGQIBENEYO
1. Ukuhlamba izandla okanye ukhethe inkqubo yokuvasa uboya: Kuba uboya lulusinga oluethe-ethe noko, kungcono ukuhlamba izandla okanye ukusebenzisa inkqubo yokuhlamba uboya eyilwe ngokukodwa.Gwema iinkqubo zokuhlamba ezinamandla kunye nokuphazamiseka kwesantya esiphezulu, esinokuthi sonakalise isakhiwo sefiber.
2.Sebenzisa amanzi abandayo:Ukusebenzisa amanzi abandayo lolona khetho lungcono xa uhlamba uboya.Amanzi abandayo anceda ukuthintela imicu yoboya ekucuthekeni kwaye ijezi ekulahlekeni kokumila kwayo.
3. Khetha isicoci esithambileyo: Sebenzisa isicoci soboya esiyilwe ngokukodwa okanye isicoci esithambileyo esingeso-alkaline.Kuphephe ukusebenzisa iblitshi kunye nezicoci ezomeleleyo zealkaline, ezinokonakalisa iintsinga zendalo zoboya.
4. Kuphephe ukufunxwa ixesha elide kakhulu: Musa ukuvumela iimveliso zoboya zintywiliswe emanzini ixesha elide ukunqanda ukungena kombala kunye nokonakala kwefayibha.
5. Cinezela ngobunono amanzi: Emva kokuhlamba, cinezela ngobunono amanzi angaphezulu ngetawuli, uze ubeke imveliso yoboya mcaba kwitawuli ecocekileyo kwaye uyeke ukuba yome ngokwemvelo.
6. Kuphephe ukuba sesichengeni selanga: Zama ukukuphepha ukubeka iimveliso zoboya esichengeni ngokuthe ngqo elangeni, njengoko imitha yelanga ye<em>ultraviolet inokubangela ukunyamalala kombala kunye nokonakala kosinga.
1. Khetha inkqubo yokuhlamba ngobumnene kwaye ugweme ukusebenzisa iinkqubo zokuhlamba ezinamandla.
2. Sebenzisa amanzi abandayo: Ukuhlamba emanzini abandayo kunceda ukuthintela ukushwabana kwelaphu kunye nombala.
3. Khetha i-detergent engathathi hlangothi: Sebenzisa i-detergent engathathi hlangothi kwaye ugweme ukusebenzisa i-alkaline kakhulu okanye i-detergents equkethe izithako ezixutywe nge-bleaching ukuphepha umonakalo kwiilaphu ezixutywe.
4. Gxuma ngobunono: Kuphephe ukuvuselela ngamandla okanye ukuxova ngokugqithiseleyo ukunciphisa umngcipheko wokunxitywa kwefayibha kunye nokuguqulwa.
5. Hlamba ngokwahlukileyo: Kungcono ukuhlamba amalaphu adityanisiweyo ngokwahlukileyo kwezinye iimpahla zemibala efanayo ukukhusela amabala.
6. Intsimbi ngononophelo: Ukuba uku-ayina kuyimfuneko, sebenzisa ubushushu obuphantsi kwaye ubeke ilaphu elimanzi ngaphakathi kwelaphu ukuthintela ukudibana ngqo nentsimbi.
4.ILAPHU EQINIWEYO
1. Impahla kwi-rock drying rack kufuneka isongwe ukuze yome ukunqanda ukukhanya kwelanga.
2. Kuphephe ukukrazula kwizinto ezibukhali, kwaye ungayijija ngamandla ukuze ugweme ukwandisa intambo kunye nokuchaphazela umgangatho wokunxiba.
3. Nika ingqalelo kwi-ventilation kwaye ugweme ukufuma kwilaphu ukuphepha ukungunda kunye namabala kwilaphu.
4. Xa ijezi emhlophe ngokuthe ngcembe ijika ibe tyheli kwaye imnyama emva kokunxiba ixesha elide, ukuba uyahlamba ijezi kwaye uyibeke efrijini kangangeyure, uyikhuphe ukuze yome, iya kuba mhlophe njengentsha.
5. Qinisekisa ukuba uhlamba izandla emanzini abandayo kwaye uzame ukusebenzisa isicoci esingathathi hlangothi.
5. UMBALA WEPOLALA
1. Iidyasi zeCashmere kunye noboya azixhathisi kwialkali.Kufuneka kusetyenziswe isicoci esingathathi hlangothi, ingakumbi isicoci esingqamene noboya.
2. Hlamba ngokukhama, ugweme ukujija, ukukhama ukususa amanzi, usasazeke emthunzini okanye uxhonywe kwisiqingatha ukuze wome emthunzini, musa ukubeka ilanga elangeni.
3. Gxila emanzini abandayo ixesha elifutshane, kwaye ubushushu bokuhlamba akufanele budlule i-40 ° C.
4. Musa ukusebenzisa umatshini wokuhlamba ipulsator okanye ibhodi yokuhlamba ukuhlamba ngomatshini.Kucetyiswa ukuba usebenzise umatshini wokuhlamba umgqomo kwaye ukhethe umjikelezo omnene.
Sinobuchule kakhulu kumalaphu, ngakumbii-polyester rayon edibeneyo amalaphu, amalaphu oboya awonakele,amalaphu e-polyester-cotton, njl Ukuba ufuna ukwazi ngakumbi malunga namalaphu, nceda uzive ukhululekile ukuqhagamshelana nathi!
Ixesha lokuposa: Jan-26-2024